How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sub-Lime Loaf?

You need 8 ingredients. The key ingredients include: 1 c. coconut, 1/4 c. butter, 1 1/2 c. graham cracker crumbs, 1 pkg. lime jello, and more.

Is Sub-Lime Loaf suitable as general?

Yes, Sub-Lime Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Sub-Lime Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sub-Lime Loaf Recipe

Name: Sub-Lime Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. coconut; 1/4 c. butter; 1 1/2 c. graham cracker crumbs; 1 pkg. lime jello; 1 c. hot water; 1/2 c. sugar; 2 Tbsp. lemon juice; 1 c. canned milk, chilled and whipped

Sub-Lime Loaf – a delicious recipe with coconut, butter, graham cracker crumbs, lime jello, water, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. coconut
1/4 c. butter
1 1/2 c. graham cracker crumbs
1 pkg. lime jello
1 c. hot water
1/2 c. sugar
2 Tbsp. lemon juice
1 c. canned milk, chilled and whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
General

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Sub-Lime Loaf

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