Stupendous Stuffed Cabbage Recipe

Name: Stupendous Stuffed Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 12 large cabbage leaves; 2 lbs ground beef; ½ cup instant rice, cooked (1 cup cooked); 2 teaspoons salt; ½ teaspoon pepper; 1 small chopped onion; 1 egg; 2 tablespoons Wesson Oil; 1 (8 ounce) can tomato sauce; 3 tablespoons brown sugar; ¼ cup water; 1 tablespoon lemon juice

Servings: persons

12 large cabbage leaves
2 lbs ground beef
½ cup instant rice, cooked (1 cup cooked)
2 teaspoons salt
½ teaspoon pepper
1 small chopped onion
1 egg
2 tablespoons Wesson Oil
1 (8 ounce) can tomato sauce
3 tablespoons brown sugar
¼ cup water
1 tablespoon lemon juice

1
Boil cabbage until tender.
2
Combine beef, egg, COOKED instant rice, salt, pepper, & onion.
3
Roll mixture into cabbage leaves.
4
Secure cabbage together with toothpicks.
5
Brown cabbage with meat mixture inside, browning leaves on all sides in Wesson oil.
6
After browning, put cabbage rolls in sperate saucepan.
7
Mix sauce ingredients & pour over rolls.
8
Cover.
9
Simmer for 1 1/2 hours.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 12 large cabbage leaves, 2 lbs ground beef, ½ cup instant rice, cooked (1 cup cooked), 2 teaspoons salt, and more.

Yes, Stupendous Stuffed Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stupendous Stuffed Cabbage

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