How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffing Meatloaf?

You need 5 ingredients. The key ingredients include: 1 (6 ounce) box Stove Top stuffing mix, 1 (2 ounce) envelope onion soup mix, 1 cup warm water, 2 eggs, slightly beaten, and more.

Is Stuffing Meatloaf suitable as meat & poultry?

Yes, Stuffing Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffing Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffing Meatloaf Recipe

Name: Stuffing Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (6 ounce) box Stove Top stuffing mix; 1 (2 ounce) envelope onion soup mix; 1 cup warm water; 2 eggs, slightly beaten; 1 1/2 lbs lean ground beef

Stuffing Meatloaf – a delicious recipe with onion soup, water, eggs, lean ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (6 ounce) box Stove Top stuffing mix
1 (2 ounce) envelope onion soup mix
1 cup warm water
2 eggs, slightly beaten
1 1/2 lbs lean ground beef

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
514 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffing Meatloaf

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