How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffing Casserole?

You need 8 ingredients. The key ingredients include: 2 c. cooked turkey, cubed, 2 large loaves bread, 2 large onions, diced, 2 c. celery, diced, and more.

Is Stuffing Casserole suitable as soups & stews?

Yes, Stuffing Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffing Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffing Casserole Recipe

Name: Stuffing Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked turkey, cubed; 2 large loaves bread; 2 large onions, diced; 2 c. celery, diced; 1 (12 oz.) pkg. mushrooms; 1 can cream of celery soup; 1 can cream of chicken soup; 1 can chicken broth

Stuffing Casserole – a delicious recipe with turkey, loaves bread, onions, celery, mushrooms, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. cooked turkey, cubed
2 large loaves bread
2 large onions, diced
2 c. celery, diced
1 (12 oz.) pkg. mushrooms
1 can cream of celery soup
1 can cream of chicken soup
1 can chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
618 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffing Casserole

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