How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffing Balls?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. loaf good bread, 1 medium onion, 2 sticks celery, 1 c. butter, and more.

Is Stuffing Balls suitable as soups & stews?

Yes, Stuffing Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffing Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffing Balls Recipe

Name: Stuffing Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. loaf good bread; 1 medium onion; 2 sticks celery; 1 c. butter; 1 can cream of chicken soup; 1/2 can water; 1/4 tsp. pepper; 1/2 tsp. salt

Stuffing Balls – a delicious recipe with bread, onion, celery, butter, cream of chicken soup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. loaf good bread
1 medium onion
2 sticks celery
1 c. butter
1 can cream of chicken soup
1/2 can water
1/4 tsp. pepper
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
612 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tote'M Rolls
"Slider" Stew
Herbed Potato Bake
Mamaw'S Homemade Chicken Soup

Stuffing Balls

How did you like this recipe?

Frequently Asked Questions