How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed With Veggies Whole Wheat Pizza?

You need 8 ingredients. The key ingredients include: 1 lb cut-up assorted fresh vegetable (such as spinach, broccoli, zucchini, bell peppers, and onions), 2 garlic cloves, minced, salt and pepper, to taste, 1 cup marinara sauce, and more.

Is Stuffed With Veggies Whole Wheat Pizza suitable as general?

Yes, Stuffed With Veggies Whole Wheat Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed With Veggies Whole Wheat Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed With Veggies Whole Wheat Pizza Recipe

Name: Stuffed With Veggies Whole Wheat Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb cut-up assorted fresh vegetable (such as spinach, broccoli, zucchini, bell peppers, and onions); 2 garlic cloves, minced; salt and pepper, to taste; 1 cup marinara sauce; 2 tablespoons olive tapenade; 2 tablespoons sun-dried tomatoes, bits; 1 (12 inch) thin crust Boboli whole wheat pizza crust; ½ cup finely shredded part-skim mozzarella cheese

Stuffed With Veggies Whole Wheat Pizza – a delicious recipe with vegetable, garlic, salt, marinara sauce, olive tapenade, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb cut-up assorted fresh vegetable (such as spinach, broccoli, zucchini, bell peppers, and onions)
2 garlic cloves, minced
salt and pepper, to taste
1 cup marinara sauce
2 tablespoons olive tapenade
2 tablespoons sun-dried tomatoes, bits
1 (12 inch) thin crust Boboli whole wheat pizza crust
½ cup finely shredded part-skim mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
General

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Stuffed With Veggies Whole Wheat Pizza

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