Stuffed Vidalia Onions

1. 1

   Peel onions.

2. 2

   Remove centers, leaving a shell.

3. 3

   Chop 2 tablespoons onion from centers.

4. 4

   Set aside.

5. 5

   Place butter in onions.

6. 6

   Cook on High for 6 to 8 minutes.

7. 7

   Brown onion with ground beef in microwave on High for 5 minutes.

8. 8

   Drain.

9. 9

   Add sour cream, cheese and mushrooms.

10. 10

    Fill onion shells.

11. 11

    Cook on Medium-high in microwave for 2 to 3 minutes, until heated throughout.

* Per serving · 4 servings · Values may vary.

No additional tips available.