How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Vidalia Onions?

You need 12 ingredients. The key ingredients include: 4 large Vidalia onions, peeled, 1 (3 oz.) pkg. cream cheese, softened, 3 slices bacon, cooked and crumbled, 1/4 c. chives, and more.

Is Stuffed Vidalia Onions suitable as seafood?

Yes, Stuffed Vidalia Onions falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stuffed Vidalia Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Vidalia Onions Recipe

Name: Stuffed Vidalia Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large Vidalia onions, peeled; 1 (3 oz.) pkg. cream cheese, softened; 3 slices bacon, cooked and crumbled; 1/4 c. chives; 1/4 c. fresh mushrooms, sliced; 1/4 tsp. pepper; 1/2 tsp. garlic salt; 2 drops red pepper sauce; 1/4 c. whipping cream; 1/4 c. shredded Cheddar cheese; 20 boiled shrimp (garnish); parsley (garnish)

Stuffed Vidalia Onions

Eats Now Editorial Team · 874 kcal · Seafood

Stuffed Vidalia Onions – a delicious recipe with Vidalia onions, cream cheese, bacon, chives, fresh mushrooms, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Stuffed Vidalia Onions

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