How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Sweet Peppers?

You need 14 ingredients. The key ingredients include: 3 medium sweet red peppers, 2 medium sweet yellow peppers, 1 jar (14 ounces) spaghetti sauce, divided, 3/4 pound Italian turkey sausage links, casings removed, and more.

Is Stuffed Sweet Peppers suitable as pasta & noodles?

Yes, Stuffed Sweet Peppers falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Stuffed Sweet Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Sweet Peppers Recipe

Name: Stuffed Sweet Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium sweet red peppers; 2 medium sweet yellow peppers; 1 jar (14 ounces) spaghetti sauce, divided; 3/4 pound Italian turkey sausage links, casings removed; 3/4 cup uncooked instant rice; 1/2 cup crumbled feta cheese; 1/2 cup chopped onion; 1/4 cup chopped tomato; 1/4 cup minced fresh parsley; 2 tablespoons sliced ripe olives; 1/4 to 1/2 teaspoon garlic powder; 1/2 teaspoon salt; 1/2 teaspoon Italian seasoning; 1/2 teaspoon crushed red pepper flakes

Try this homemade Stuffed Sweet Peppers recipe the whole family will love. Made with sweet red peppers, sweet yellow peppers, spaghetti sauce and Italia…

This Stuffed Sweet Peppers relies on simple, everyday ingredients such as medium sweet red peppers, medium sweet yellow peppers, uncooked instant rice and crumbled feta cheese. It comes together quickly and makes 4 servings, at about 403 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Stuffed Sweet Peppers

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions