How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Spud Soup?

You need 8 ingredients. The key ingredients include: 2 lb. frozen hash browns, thawed, 1/2 c. butter, 1/2 c. chopped green onion, 1 (10 oz.) can cream of chicken soup, and more.

Is Stuffed Spud Soup suitable as soups & stews?

Yes, Stuffed Spud Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffed Spud Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Spud Soup Recipe

Name: Stuffed Spud Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. frozen hash browns, thawed; 1/2 c. butter; 1/2 c. chopped green onion; 1 (10 oz.) can cream of chicken soup; salt and pepper to taste; 3 to 4 c. half and half; 1 c. shredded Cheddar cheese; parsley flakes or chopped chives (for garnish)

Stuffed Spud Soup – a delicious recipe with frozen hash browns, butter, green onion, cream of chicken soup, salt, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. frozen hash browns, thawed
1/2 c. butter
1/2 c. chopped green onion
1 (10 oz.) can cream of chicken soup
salt and pepper to taste
3 to 4 c. half and half
1 c. shredded Cheddar cheese
parsley flakes or chopped chives (for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
607 kcal
Category
Soups & Stews

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Stuffed Spud Soup

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