How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Sole?

You need 8 ingredients. The key ingredients include: 2 lb. sole fillet, 2 oz. butter, 1/3 c. carrots, shredded, 8 slices white bread, and more.

Is Stuffed Sole suitable as soups & stews?

Yes, Stuffed Sole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffed Sole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Sole Recipe

Name: Stuffed Sole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. sole fillet; 2 oz. butter; 1/3 c. carrots, shredded; 8 slices white bread; 1/2 c. pimentos, minced; 2 Tbsp. parsley; 1/4 c. chicken broth; salt and pepper

Stuffed Sole – a delicious recipe with sole fillet, butter, carrots, white bread, pimentos, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. sole fillet
2 oz. butter
1/3 c. carrots, shredded
8 slices white bread
1/2 c. pimentos, minced
2 Tbsp. parsley
1/4 c. chicken broth
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Soups & Stews

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Stuffed Sole

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