Stuffed Shells Iv Recipe

Name: Stuffed Shells Iv
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) package jumbo pasta shells; 8 ounces mushrooms, diced; 3 cloves garlic, minced; 1 onion, chopped; 1 pound ground turkey; salt and pepper to taste; 1 (10 ounce) package frozen chopped spinach, thawed and drained; 2 tablespoons chopped fresh parsley; 2 cups cottage cheese; 1 cup freshly grated Parmesan cheese; 1 (32 ounce) jar spaghetti sauce; 1 (8 ounce) package mozzarella cheese, shredded

Servings: persons

1 (12 ounce) package jumbo pasta shells
8 ounces mushrooms, diced
3 cloves garlic, minced
1 onion, chopped
1 pound ground turkey
salt and pepper to taste
1 (10 ounce) package frozen chopped spinach, thawed and drained
2 tablespoons chopped fresh parsley
2 cups cottage cheese
1 cup freshly grated Parmesan cheese
1 (32 ounce) jar spaghetti sauce
1 (8 ounce) package mozzarella cheese, shredded

1
Preheat oven to 350 degrees F (175 degrees C).
2
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Set aside in warm water.
3
In a large heavy skillet saute mushrooms, garlic and onions. Add ground turkey and cook until evenly brown. Season with salt and pepper. Remove from heat, and stir in spinach, parsley, cottage cheese and Parmesan cheese.
4
Stuff the cooked shells with the mixture, and place in a 9x13 inch baking dish. Cover with spaghetti sauce, and sprinkle top with mozzarella cheese.
5
Cover with foil, and bake in preheated oven for 30 to 45 minutes, or until heated through.

725

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (12 ounce) package jumbo pasta shells, 8 ounces mushrooms, diced, 3 cloves garlic, minced, 1 onion, chopped, and more.

Yes, Stuffed Shells Iv falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Shells Iv

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