How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Shells?

You need 7 ingredients. The key ingredients include: 1 (15 oz.) Ricotta cheese, 1 3/4 c. shredded reduced fat Mozzarella cheese, 1/2 c. shredded Parmesan cheese, 2 Tbsp. parsley flakes, and more.

Is Stuffed Shells suitable as pasta & noodles?

Yes, Stuffed Shells falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Stuffed Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Shells Recipe

Name: Stuffed Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) Ricotta cheese; 1 3/4 c. shredded reduced fat Mozzarella cheese; 1/2 c. shredded Parmesan cheese; 2 Tbsp. parsley flakes; 1 Tbsp. dried basil; 12 oz. box jumbo pasta shells; 26 oz. jar pasta sauce

Stuffed Shells – a delicious recipe with Ricotta cheese, Mozzarella cheese, Parmesan cheese, parsley flakes, basil, jumbo pasta shells. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (15 oz.) Ricotta cheese
1 3/4 c. shredded reduced fat Mozzarella cheese
1/2 c. shredded Parmesan cheese
2 Tbsp. parsley flakes
1 Tbsp. dried basil
12 oz. box jumbo pasta shells
26 oz. jar pasta sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1470 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffed Shells

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