Stuffed Shells

1. 1

   Cook hamburger and chopped onion until well done.

2. 2

   Let cool. Mix together the hamburger, both cheeses and sour cream. Cook jumbo shells on medium heat just until shells are workable (able to stuff without breaking).

3. 3

   Do not cook until they are completely done. Remove from heat. Run under cold water so they stop cooking and do not stick together.

4. 4

   Stuff mixture into shells and put into a 13 x 9-inch pan.

5. 5

   Cover with spaghetti sauce.

6. 6

   Put into oven at 350u00b0.

7. 7

   Cook until sauce begins to boil. Remove and eat.

* Per serving · 4 servings · Values may vary.

No additional tips available.