Stuffed Shells

Name: Stuffed Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1 onion, chopped; 1 clove garlic, minced; 8 oz. Mozzarella cheese; 1/2 c. Italian bread crumbs; 1/4 c. parsley; 1 egg; salt & pepper; 18 giant shells; 2 (15 1/2 oz) jars spaghetti sauce; 1/2 c. Parmesan cheese

Eats Now Editorial Team · 525 kcal · Meat & Poultry

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Stuffed Shells – a delicious recipe with hamburger, onion, clove garlic, Mozzarella cheese, Italian bread crumbs, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger
1 onion, chopped
1 clove garlic, minced
8 oz. Mozzarella cheese
1/2 c. Italian bread crumbs
1/4 c. parsley
1 egg
salt & pepper
18 giant shells
2 (15 1/2 oz) jars spaghetti sauce
1/2 c. Parmesan cheese

1
Brown hamburger, onions and garlic.
2
Drain.
3
Cool.
4
Stir in Mozzarella cheese, bread crumbs, egg, parsley, salt and pepper. Cook shells and drain.
5
Stuff shells with meat mixture.
6
Spoon 1/4 of the sauce in 9 x 13 baking dish.
7
Place shells on top, pour rest of sauce over shells.
8
Sprinkle with Parmesan cheese.

525

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. hamburger, 1 onion, chopped, 1 clove garlic, minced, 8 oz. Mozzarella cheese, and more.

Yes, Stuffed Shells falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
525 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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