How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Ricotta Eggplant?

You need 9 ingredients. The key ingredients include: 1 large eggplant, 1/2 c. grated cheese, 1 (15 oz.) Ricotta cheese, 2 egg yolks, and more.

Is Stuffed Ricotta Eggplant suitable as vegetarian?

Yes, Stuffed Ricotta Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Stuffed Ricotta Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Ricotta Eggplant Recipe

Name: Stuffed Ricotta Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 1/2 c. grated cheese; 1 (15 oz.) Ricotta cheese; 2 egg yolks; 1/2 tsp. black pepper (ground is better); 1/2 tsp. salt; 1/4 c. chopped fresh parsley; 3 eggs, well beaten; 1 to 2 c. seasoned bread crumbs

Stuffed Ricotta Eggplant – a delicious recipe with eggplant, grated cheese, Ricotta cheese, egg yolks, black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant
1/2 c. grated cheese
1 (15 oz.) Ricotta cheese
2 egg yolks
1/2 tsp. black pepper (ground is better)
1/2 tsp. salt
1/4 c. chopped fresh parsley
3 eggs, well beaten
1 to 2 c. seasoned bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Vegetarian

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Stuffed Ricotta Eggplant

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