How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Pumpkin (Or Winter Squash)?

You need 9 ingredients. The key ingredients include: pumpkin, 1/2 c. green pepper, chopped, 1/2 c. onion, chopped, 1/2 c. celery, chopped, and more.

Is Stuffed Pumpkin (Or Winter Squash) suitable as meat & poultry?

Yes, Stuffed Pumpkin (Or Winter Squash) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Pumpkin (Or Winter Squash)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Pumpkin (Or Winter Squash) Recipe

Name: Stuffed Pumpkin (Or Winter Squash)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pumpkin; 1/2 c. green pepper, chopped; 1/2 c. onion, chopped; 1/2 c. celery, chopped; 1/8 tsp. garlic powder; 3 Tbsp. bacon drippings; 1 lb. pork sausage; 2 c. rice, cooked; 1 c. black-eyed peas

Stuffed Pumpkin (Or Winter Squash) – a delicious recipe with pumpkin, green pepper, onion, celery, garlic powder, bacon drippings. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

pumpkin
1/2 c. green pepper, chopped
1/2 c. onion, chopped
1/2 c. celery, chopped
1/8 tsp. garlic powder
3 Tbsp. bacon drippings
1 lb. pork sausage
2 c. rice, cooked
1 c. black-eyed peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
842 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffed Pumpkin (Or Winter Squash)

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