Stuffed Potatoes

1. 1

   Microwave potatoes until tender, then place in a 350u00b0 oven for 5 to 10 minutes, until the skins are tough.

2. 2

   Cool until easy to handle.

3. 3

   Slice top of potatoes off lengthwise.

4. 4

   Use a spoon to scoop out potato, leaving a potato hull.

5. 5

   Combine all ingredients with scooped out potato, mixing well.

6. 6

   Stuff potato skins with mixture until heaping over top.

7. 7

   Place stuffed potatoes in baking pan and bake at 350u00b0 for 30 minutes or until peaks of potato stuffing are brown.

No additional tips available.