Stuffed Potato Casserole

1. 1

   Bake potatoes in a 350u00b0 oven for 1 hour or until done.

2. 2

   Let cool until you can handle them.

3. 3

   Meanwhile, fry bacon and cut cheese.

4. 4

   When potatoes have cooled, peel.

5. 5

   Mash lightly in a large bowl.

6. 6

   Add butter and milk; stir.

7. 7

   Potatoes will still be slightly lumpy.

8. 8

   Stir in bacon and cheese.

9. 9

   Season with salt and pepper. Put mixture in a 2 quart casserole.

10. 10

    Bake at 350u00b0 for 40 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.