How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Portabello Mushrooms?

You need 5 ingredients. The key ingredients include: 2 large portabello mushrooms, stems removed, 1/2 cup (125 ml) pesto, 1/2 cup (125 ml) Monterey Jack cheese, shredded, 1/2 cup (125 ml) bread crumbs, and more.

Is Stuffed Portabello Mushrooms suitable as general?

Yes, Stuffed Portabello Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Portabello Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Portabello Mushrooms Recipe

Name: Stuffed Portabello Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large portabello mushrooms, stems removed; 1/2 cup (125 ml) pesto; 1/2 cup (125 ml) Monterey Jack cheese, shredded; 1/2 cup (125 ml) bread crumbs; salt and pepper

Stuffed Portabello Mushrooms – a delicious recipe with portabello mushrooms, pesto, cheese, bread crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large portabello mushrooms, stems removed
1/2 cup (125 ml) pesto
1/2 cup (125 ml) Monterey Jack cheese, shredded
1/2 cup (125 ml) bread crumbs
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
General

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Stuffed Portabello Mushrooms

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