How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Pork Spareribs With Baked Apple?

You need 6 ingredients. The key ingredients include: salt, pepper and paprika to taste, 6 to 8 lb. spareribs, flour (for dredging), bread dressing with apple, and more.

Is Stuffed Pork Spareribs With Baked Apple suitable as meat & poultry?

Yes, Stuffed Pork Spareribs With Baked Apple falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Pork Spareribs With Baked Apple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Pork Spareribs With Baked Apple Recipe

Name: Stuffed Pork Spareribs With Baked Apple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: salt, pepper and paprika to taste; 6 to 8 lb. spareribs; flour (for dredging); bread dressing with apple; 1 tomato, peeled and sliced; 1 large onion, cut in 6 rings

Stuffed Pork Spareribs With Baked Apple – a delicious recipe with salt, spareribs, flour, bread dressing, tomato, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

salt, pepper and paprika to taste
6 to 8 lb. spareribs
flour (for dredging)
bread dressing with apple
1 tomato, peeled and sliced
1 large onion, cut in 6 rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Green Curried Vegetables
Turkey, Brie and Apple Grilled Sandwich
Fried Chicken livers
Wild Rice Meat Loaf

Stuffed Pork Spareribs With Baked Apple

How did you like this recipe?

Frequently Asked Questions