How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Pork Chops?

You need 8 ingredients. The key ingredients include: 4 to 5 pork chops, browned on both sides, 4 large slices sour dough bread, cubed, 1/4 tsp. poultry seasoning, salt and pepper, and more.

Is Stuffed Pork Chops suitable as meat & poultry?

Yes, Stuffed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Pork Chops Recipe

Name: Stuffed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 pork chops, browned on both sides; 4 large slices sour dough bread, cubed; 1/4 tsp. poultry seasoning; salt and pepper; 2 Tbsp. melted butter; 1/4 c. water; 1 (10 3/4 oz.) cream of mushroom soup; 1/3 c. water

Stuffed Pork Chops – a delicious recipe with pork chops, sour dough bread, poultry seasoning, salt, butter, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 5 pork chops, browned on both sides
4 large slices sour dough bread, cubed
1/4 tsp. poultry seasoning
salt and pepper
2 Tbsp. melted butter
1/4 c. water
1 (10 3/4 oz.) cream of mushroom soup
1/3 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffed Pork Chops

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