Try this homemade Stuffed Peppers with Corn, Black Beans, and Pepperjack recipe the whole family will love. Made with bell peppers, black beans, corn an…
This Stuffed Peppers with Corn, Black Beans, and Pepperjack relies on simple, everyday ingredients such as cans black beans, rinsed, ears corn, kernels stripped, grated pepper jack and scallions, thinly sliced. It comes together quickly and makes 4 servings, at about 150 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026