How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Peppers To Can?

You need 7 ingredients. The key ingredients include: 1 large head cabbage, 1 1/2 tsp. salt, whole peppers, 1 1/4 c. vinegar, and more.

Is Stuffed Peppers To Can suitable as general?

Yes, Stuffed Peppers To Can falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Peppers To Can?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Peppers To Can Recipe

Name: Stuffed Peppers To Can
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head cabbage; 1 1/2 tsp. salt; whole peppers; 1 1/4 c. vinegar; 3 1/4 c. water; 1 1/4 c. sugar; 1/8 tsp. oil of spice (mixed spices) or about 1/8 tsp. each of the following: nutmeg, cinnamon and cloves

Stuffed Peppers To Can – a delicious recipe with head cabbage, salt, peppers, vinegar, water, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large head cabbage
1 1/2 tsp. salt
whole peppers
1 1/4 c. vinegar
3 1/4 c. water
1 1/4 c. sugar
1/8 tsp. oil of spice (mixed spices) or about 1/8 tsp. each of the following: nutmeg, cinnamon and cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
General

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Stuffed Peppers To Can

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