Stuffed Peppers(Best In The West)   — Meat & Poultry recipe

Stuffed Peppers(Best In The West)

Eats Now Editorial Team  · 661 kcal  · Meat & Poultry

Jump to Recipe

Try this homemade Stuffed Peppers(Best In The West) recipe the whole family will love. Made with green peppers, ground beef, onion and rice. Easy step-b…

This Stuffed Peppers(Best In The West) relies on simple, everyday ingredients such as medium green peppers, ground beef or pork sausage, chopped onion and cooked rice. It comes together quickly and makes 4 servings, at about 661 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

Frequently Asked Questions