How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Peppers?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1/3 c. chopped onion, 1 Tbsp. fat, 1 c. sharp grated cheese, and more.

Is Stuffed Peppers suitable as meat & poultry?

Yes, Stuffed Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Peppers Recipe

Name: Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/3 c. chopped onion; 1 Tbsp. fat; 1 c. sharp grated cheese; 2 c. tomatoes; 3/4 c. precooked rice; 2 Tbsp. Worcestershire sauce

Stuffed Peppers – a delicious recipe with ground beef, onion, fat, grated cheese, tomatoes, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/3 c. chopped onion
1 Tbsp. fat
1 c. sharp grated cheese
2 c. tomatoes
3/4 c. precooked rice
2 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
727 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffed Peppers

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