Stuffed Peppers  — Meat & Poultry recipe

Stuffed Peppers

Eats Now Editorial Team  · 203 kcal  · Meat & Poultry

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Try this homemade Stuffed Peppers recipe the whole family will love. Made with Rice, red bell peppers, red onions and Sweet Basil. Easy step-by-step ins…

This Stuffed Peppers relies on simple, everyday ingredients such as large red bell peppers, sweet basil marinara, garlic salt and extra lean ground chicken. It comes together quickly and makes 4 servings, at about 203 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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