How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Paprikash?

You need 9 ingredients. The key ingredients include: 1/4 c. butter or oil, 1 medium onion, chopped, 3/4 c. water, 1 (3 1/2 lb.) chicken, cut up, and more.

Is Chicken Paprikash suitable as meat & poultry?

Yes, Chicken Paprikash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Paprikash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Paprikash Recipe

Name: Chicken Paprikash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter or oil; 1 medium onion, chopped; 3/4 c. water; 1 (3 1/2 lb.) chicken, cut up; 1 green pepper, seeded and chopped; 1 medium tomato, seeded and chopped; 1 Tbsp. sweet or hot paprika; salt and pepper; 1 c. sour cream

Chicken Paprikash – a delicious recipe with butter, onion, water, chicken, green pepper, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. butter or oil
1 medium onion, chopped
3/4 c. water
1 (3 1/2 lb.) chicken, cut up
1 green pepper, seeded and chopped
1 medium tomato, seeded and chopped
1 Tbsp. sweet or hot paprika
salt and pepper
1 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Paprikash

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