How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Peppers?

You need 7 ingredients. The key ingredients include: 8 green peppers, 1 small onion, 1 lb. ground beef, 2 tsp. vegetable oil or Pam spray, and more.

Is Stuffed Peppers suitable as meat & poultry?

Yes, Stuffed Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Peppers Recipe

Name: Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 8 green peppers; 1 small onion; 1 lb. ground beef; 2 tsp. vegetable oil or Pam spray; 4 medium tomatoes, chopped or 4 canned tomatoes; 1 1/2 c. corn Niblets; salt and pepper

Stuffed Peppers – a delicious recipe with green peppers, onion, ground beef, vegetable oil, tomatoes, corn Niblets. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 green peppers
1 small onion
1 lb. ground beef
2 tsp. vegetable oil or Pam spray
4 medium tomatoes, chopped or 4 canned tomatoes
1 1/2 c. corn Niblets
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Stuffed Peppers

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