How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Peppers?

You need 9 ingredients. The key ingredients include: 5 to 6 peppers, 3/4 c. uncooked brown rice, 1 lb. ground beef, 1 (8 oz.) can tomato sauce, and more.

Is Stuffed Peppers suitable as meat & poultry?

Yes, Stuffed Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Peppers Recipe

Name: Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 6 peppers; 3/4 c. uncooked brown rice; 1 lb. ground beef; 1 (8 oz.) can tomato sauce; 1/4 tsp. dried basil; 1/4 tsp. dried oregano; 1/4 tsp. dried thyme; 1/2 tsp. salt; 1/2 tsp. instant beef bouillon

Stuffed Peppers – a delicious recipe with peppers, brown rice, ground beef, tomato sauce, dried basil, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 to 6 peppers
3/4 c. uncooked brown rice
1 lb. ground beef
1 (8 oz.) can tomato sauce
1/4 tsp. dried basil
1/4 tsp. dried oregano
1/4 tsp. dried thyme
1/2 tsp. salt
1/2 tsp. instant beef bouillon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
496 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffed Peppers

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