How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Peppers?

You need 9 ingredients. The key ingredients include: 6 green peppers, 1 lb. hamburger, 1 small onion and butter, rice pilaf, frozen (I use Green Giant), and more.

Is Stuffed Peppers suitable as meat & poultry?

Yes, Stuffed Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Peppers Recipe

Name: Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 green peppers; 1 lb. hamburger; 1 small onion and butter; rice pilaf, frozen (I use Green Giant); V-8 juice; 6 slices American cheese; salt and pepper; seasoned salt; bread crumbs

Stuffed Peppers – a delicious recipe with green peppers, hamburger, onion, rice pilaf, juice, American cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 green peppers
1 lb. hamburger
1 small onion and butter
rice pilaf, frozen (I use Green Giant)
V-8 juice
6 slices American cheese
salt and pepper
seasoned salt
bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
520 kcal
Category
Meat & Poultry

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Stuffed Peppers

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