How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Meat Loaf?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef (lean), 1 (8 oz.) can tomato sauce, 8 olives, sliced (or more), 1 medium onion, chopped (1/2 c.), and more.

Is Spanish Meat Loaf suitable as meat & poultry?

Yes, Spanish Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spanish Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Meat Loaf Recipe

Name: Spanish Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef (lean); 1 (8 oz.) can tomato sauce; 8 olives, sliced (or more); 1 medium onion, chopped (1/2 c.); 1/3 c. oats; 1 egg; 1 tsp. salt; 1/4 tsp. pepper

Spanish Meat Loaf – a delicious recipe with ground beef, tomato sauce, olives, onion, oats, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef (lean)
1 (8 oz.) can tomato sauce
8 olives, sliced (or more)
1 medium onion, chopped (1/2 c.)
1/3 c. oats
1 egg
1 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
558 kcal
Category
Meat & Poultry

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