How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Peppers?

You need 6 ingredients. The key ingredients include: 1 can Vienna sausage, 1 1/4 c. cooked rice, 1 egg, 1 Tbsp. melted fat, and more.

Is Stuffed Peppers suitable as meat & poultry?

Yes, Stuffed Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Peppers Recipe

Name: Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 can Vienna sausage; 1 1/4 c. cooked rice; 1 egg; 1 Tbsp. melted fat; 1/2 onion, minced; salt and pepper as desired

Stuffed Peppers – a delicious recipe with sausage, rice, egg, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can Vienna sausage
1 1/4 c. cooked rice
1 egg
1 Tbsp. melted fat
1/2 onion, minced
salt and pepper as desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Quinoa Stuffed Peppers
Grandma Crawford's Meat Loaf For A Crowd
Crockpot Beef Stroganoff
Arizona Turkey Grill

Stuffed Peppers

How did you like this recipe?

Frequently Asked Questions