How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Pepper Cups?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1/3 c. chopped onion, 1/2 tsp. salt, dash of pepper, and more.

Is Stuffed Pepper Cups suitable as meat & poultry?

Yes, Stuffed Pepper Cups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Pepper Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Pepper Cups Recipe

Name: Stuffed Pepper Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/3 c. chopped onion; 1/2 tsp. salt; dash of pepper; 1 can tomato sauce; 1/2 c. water; 1/2 c. uncooked long grain rice; 1 tsp. Worcestershire sauce; 4 large green peppers

Stuffed Pepper Cups – a delicious recipe with ground beef, onion, salt, pepper, tomato sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/3 c. chopped onion
1/2 tsp. salt
dash of pepper
1 can tomato sauce
1/2 c. water
1/2 c. uncooked long grain rice
1 tsp. Worcestershire sauce
4 large green peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
454 kcal
Category
Meat & Poultry

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Stuffed Pepper Cups

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