Stuffed Party Mushrooms

1. 1

   Remove stems from mushrooms and finely chop 1/4 cup (discard remaining stems or save for another use); set caps aside.

2. 2

   In a large bowl, beat cream cheese until smooth. Stir in the chopped mushroom stems, crab, 1/4 cup cheddar cheese, mayonnaise, salt and pepper. Spoon about 2 teaspoons into each mushroom cap.

3. 3

   Place on a foil-lined

4. 4

   ; sprinkle with remaining cheddar cheese. Bake at 350u00b0 for 15-18 minutes or until mushrooms are tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.