How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Orange French Toast?

You need 9 ingredients. The key ingredients include: 12 slices firm textured white bread, 1/4 lb. butter, 1 (8 oz.) pkg. cream cheese, softened, 4 Tbsp. orange juice or Grand Marnier or Triple Sec, divided, and more.

Is Stuffed Orange French Toast suitable as breakfast?

Yes, Stuffed Orange French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Stuffed Orange French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Orange French Toast Recipe

Name: Stuffed Orange French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices firm textured white bread; 1/4 lb. butter; 1 (8 oz.) pkg. cream cheese, softened; 4 Tbsp. orange juice or Grand Marnier or Triple Sec, divided; 1 1/2 tsp. grated orange zest (rind); 1/2 c. chopped pecans (optional); 8 eggs; 2 1/2 c. milk; 2 Tbsp. sugar

Start your day right with this Stuffed Orange French Toast recipe. Made with bread, butter, cream cheese and orange juice. Easy step-by-step instruction…

This Stuffed Orange French Toast relies on simple, everyday ingredients such as firm textured white bread, butter, grated orange zest (rind) and chopped pecans (optional). It comes together quickly and makes 4 servings, at about 911 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

12 slices firm textured white bread
1/4 lb. butter
1 (8 oz.) pkg. cream cheese, softened
4 Tbsp. orange juice or Grand Marnier or Triple Sec, divided
1 1/2 tsp. grated orange zest (rind)
1/2 c. chopped pecans (optional)
8 eggs
2 1/2 c. milk
2 Tbsp. sugar

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Quick Info

Servings
4 servings
Calories
911 kcal
Category
Breakfast

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