How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed olive meat roll with Maltese Sausage and Cabbage?

You need 14 ingredients. The key ingredients include: 1 The beef roll ingredients are for 1 beef roll. An avarage person eats 2. The sauce ingredients are for about 4 beef rolls., 150 grams Thinly sliced beef rump, 25 grams Maltese Sausage ( Or any other type of spiced sausage), 1 Cabbage Leaf, and more.

Is Stuffed olive meat roll with Maltese Sausage and Cabbage suitable as meat & poultry?

Yes, Stuffed olive meat roll with Maltese Sausage and Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed olive meat roll with Maltese Sausage and Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed olive meat roll with Maltese Sausage and Cabbage Recipe

Name: Stuffed olive meat roll with Maltese Sausage and Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 The beef roll ingredients are for 1 beef roll. An avarage person eats 2. The sauce ingredients are for about 4 beef rolls.; 150 grams Thinly sliced beef rump; 25 grams Maltese Sausage ( Or any other type of spiced sausage); 1 Cabbage Leaf; 25 grams Mushrooms; 25 grams Bacon, cut into small pieces; 1/4 tsp curry powder; 25 grams carrot, grated; 1 onion, chopped; 2 clove garlic; 2 tbsp Red Wine; 1 tsp curry powder; 1 tbsp honey; 1 cup Beef Stock

Stuffed olive meat roll with Maltese Sausage and Cabbage

Eats Now Editorial Team · 221 kcal · Meat & Poultry

Stuffed olive meat roll with Maltese Sausage and Cabbage – a delicious recipe with beef roll ingredients, beef rump, Sausage, Cabbage, Mushrooms, Bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stuffed olive meat roll with Maltese Sausage and Cabbage

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