How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Mushrooms?

You need 8 ingredients. The key ingredients include: 16 ounces white mushrooms, 1 (2 ounce) package anchovy paste, ¼ cup olive oil, 5 ounces cornbread stuffing mix, and more.

Is Stuffed Mushrooms suitable as snacks & appetizers?

Yes, Stuffed Mushrooms falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Stuffed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Mushrooms Recipe

Name: Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces white mushrooms; 1 (2 ounce) package anchovy paste; ¼ cup olive oil; 5 ounces cornbread stuffing mix; 1 ½ teaspoons light soy sauce; 1 teaspoon garlic powder; ½ teaspoon salt; ½ teaspoon lemon juice

Stuffed Mushrooms – a delicious recipe with white mushrooms, anchovy paste, olive oil, stuffing mix, soy sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 ounces white mushrooms
1 (2 ounce) package anchovy paste
¼ cup olive oil
5 ounces cornbread stuffing mix
1 ½ teaspoons light soy sauce
1 teaspoon garlic powder
½ teaspoon salt
½ teaspoon lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffed Mushrooms

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