Sugar Chips And Berry Salsa

1. 1

   To prepare chips:

2. 2

   Preheat oven to 400 degrees. Spray baking pans with cooking spray and wipe with paper towel to keep spray even and thin.

3. 3

   Brush each wonton with melted butter and place in single layer on cookie sheet. Sprinkle each wonton generously with sugar.

4. 4

   Bake 4-5 minutes until crispy and edges are light brown.

5. 5

   To prepare salsa:

6. 6

   Combine raspberries, honey and lemon juice. Smash to make a puree. Add remaining ingredients and toss gently.

7. 7

   *Frozen fruits can be used, but fresh is preferred.

8. 8

   *Doubles easily!

9. 9

   *Use extra salsa as an ice cream topper or add to breakfast cereals.

* Per serving · 4 servings · Values may vary.

No additional tips available.