How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Mushrooms?

You need 9 ingredients. The key ingredients include: 2 large baskets fresh whole mushrooms, 1/2 stick butter, 6 green onions, finely chopped, mushroom stems (from whole mushrooms), finely chopped, and more.

Is Stuffed Mushrooms suitable as snacks & appetizers?

Yes, Stuffed Mushrooms falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Stuffed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Mushrooms Recipe

Name: Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large baskets fresh whole mushrooms; 1/2 stick butter; 6 green onions, finely chopped; mushroom stems (from whole mushrooms), finely chopped; 1 (4 oz.) pkg. cream cheese; 1 pkg. Monterey Jack cheese; 1 pkg. grated Cheddar cheese; 10 slices bacon, fried crisp and broken in small pieces; 4 oz. sour cream

Try this homemade Stuffed Mushrooms recipe the whole family will love. Made with mushrooms, butter, green onions and mushroom stems. Easy step-by-step i…

This Stuffed Mushrooms relies on simple, everyday ingredients such as butter, green onions, finely chopped, (4 oz.) pkg. cream cheese and monterey jack cheese. It comes together quickly and makes 4 servings, at about 1120 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

2 large baskets fresh whole mushrooms
1/2 stick butter
6 green onions, finely chopped
mushroom stems (from whole mushrooms), finely chopped
1 (4 oz.) pkg. cream cheese
1 pkg. Monterey Jack cheese
1 pkg. grated Cheddar cheese
10 slices bacon, fried crisp and broken in small pieces
4 oz. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1120 kcal
Category
Snacks & Appetizers

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