How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Mushroom Caps?

You need 7 ingredients. The key ingredients include: 12 large mushrooms, 2 Tbsp. chopped onion, 2 Tbsp. butter or margarine, 1/2 c. chopped pecans, and more.

Is Stuffed Mushroom Caps suitable as snacks & appetizers?

Yes, Stuffed Mushroom Caps falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Stuffed Mushroom Caps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Mushroom Caps Recipe

Name: Stuffed Mushroom Caps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 large mushrooms; 2 Tbsp. chopped onion; 2 Tbsp. butter or margarine; 1/2 c. chopped pecans; 1/2 c. fine bread crumbs; 1 tsp. lemon juice; 1/2 tsp. salt

Stuffed Mushroom Caps – a delicious recipe with mushrooms, onion, butter, pecans, bread crumbs, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 large mushrooms
2 Tbsp. chopped onion
2 Tbsp. butter or margarine
1/2 c. chopped pecans
1/2 c. fine bread crumbs
1 tsp. lemon juice
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy Cabbage Salsa
Skeleton Cheese Ball
Refried Bean and Cheese Dip
Mixed Endives, Roasted Shiitake Mushrooms, Toasted Pecans, Red Grapes with Aged Goat Cheese Crostini

Stuffed Mushroom Caps

How did you like this recipe?

Frequently Asked Questions