Taco Dip

1. 1

   In a skillet, cook chopped meat.

2. 2

   Drain off fat.

3. 3

   Add package of taco seasoning and mix in.

4. 4

   Add 1/2 cup water; still have heat on low and mix in.

5. 5

   Turn off heat and add refried beans.

6. 6

   Put mixture in pan (being used) and let cool.

7. 7

   After mixture is cool, spread sour cream over top, then add chopped onion, shredded lettuce, chopped tomato, black olives and shredded cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.