How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Mushroom Caps?

You need 6 ingredients. The key ingredients include: 24 large fresh mushrooms, 6 tablespoons butter, ¾ cup plain breadcrumbs, 1 envelope dry onion soup mix, and more.

Is Stuffed Mushroom Caps suitable as snacks & appetizers?

Yes, Stuffed Mushroom Caps falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Stuffed Mushroom Caps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Mushroom Caps Recipe

Name: Stuffed Mushroom Caps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 large fresh mushrooms; 6 tablespoons butter; ¾ cup plain breadcrumbs; 1 envelope dry onion soup mix; ½ cup chopped almonds; ¼ cup shredded parmesan cheese

Stuffed Mushroom Caps – a delicious recipe with mushrooms, butter, breadcrumbs, onion soup, almonds, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

24 large fresh mushrooms
6 tablespoons butter
¾ cup plain breadcrumbs
1 envelope dry onion soup mix
½ cup chopped almonds
¼ cup shredded parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
490 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffed Mushroom Caps

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