How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Lettuce, Country Style?

You need 10 ingredients. The key ingredients include: 1 large head lettuce, 2 Tbsp. Roquefort cheese, 3 Tbsp. ground carrots, 1 Tbsp. chopped pimento, and more.

Is Stuffed Lettuce, Country Style suitable as general?

Yes, Stuffed Lettuce, Country Style falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Lettuce, Country Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Lettuce, Country Style Recipe

Name: Stuffed Lettuce, Country Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head lettuce; 2 Tbsp. Roquefort cheese; 3 Tbsp. ground carrots; 1 Tbsp. chopped pimento; 2 Tbsp. chopped green pepper; 1 1/2 Tbsp. chopped green onion; 1 tsp. salt; 1/8 tsp. pepper; 1 tsp. lemon juice; 1/4 c. tomato catsup

Try this homemade Stuffed Lettuce, Country Style recipe the whole family will love. Made with head lettuce, Roquefort cheese, ground carrots and pimento…

This Stuffed Lettuce, Country Style relies on simple, everyday ingredients such as large head lettuce, roquefort cheese, ground carrots and chopped pimento. It comes together quickly and makes 4 servings, at about 46 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Stuffed Lettuce, Country Style

Tips for the best results

Variations & substitutions

My Personal Notes

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