Stuffed Hamburgers

1. 1

   Fry bacon crisp; add egg and onion to ground beef.

2. 2

   Form into 4 equal balls.

3. 3

   Divide each ball in half and flatten.

4. 4

   Place 1 pickle slice, 1 cube cheese and crumbled bacon on flattened meat.

5. 5

   Flatten other half of meat; place on top of first half with ingredients sandwiched between.

6. 6

   Pinch and seal edges.

7. 7

   Bake at 350u00b0 for 25 minutes.

8. 8

   Spoon 1 tablespoon chili sauce on top of meat and bake for 10 minutes more.

* Per serving · 4 servings · Values may vary.

No additional tips available.