Stuffed Ground Beef Rolls Recipe

Name: Stuffed Ground Beef Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. extra lean ground beef; 1 egg; 1 tsp. salt; 1/4 tsp. pepper; 1/4 c. fine dry bread crumbs; 1/2 c. water; 1 pkg. cream cheese with chives or pimento; 2 Tbsp. butter or margarine; 2 Tbsp. flour; 1 1/2 c. beef broth; 1/2 c. sour cream; 1 tsp. dried tarragon leaves

Servings: persons

1 lb. extra lean ground beef
1 egg
1 tsp. salt
1/4 tsp. pepper
1/4 c. fine dry bread crumbs
1/2 c. water
1 pkg. cream cheese with chives or pimento
2 Tbsp. butter or margarine
2 Tbsp. flour
1 1/2 c. beef broth
1/2 c. sour cream
1 tsp. dried tarragon leaves

1
In
2
a bowl, blend ground beef, egg, salt, pepper, bread crumbs and
3
water; mixture will feel quite moist.
4
Cut a strip of waxed paper
5
20
6
inches
7
long,
8
moisten top side.
9
Form a 4 inch wide strip
10
of
11
the
12
meat mixture the length of the waxed paper.
13
Cut cream cheese into 8 sticks.
14
Place them along the length of the ground
15
beef,
16
end
17
to
18
end.
19
Roll up.
20
Pick up waxed paper to help to lift the meat over the filling; you'll form a
21
lengthwise roll.
22
Cut
23
into 8 pieces crosswise.
24
Dust each piece with flour on all sides.
25
Heat 2 tablespoons butter in frying pan.
26
Brown rolls on all sides, cover and cook 10 to 15 minutes.
27
Remove
28
onto warm
29
plate.
30
Stir
31
flour
32
into pan drippings.
33
Slowly
34
add
35
the broth,
36
whisking
37
to
38
keep sauce smooth.
39
Cook
40
until thickened. Stir in sour cream and tarragon.
41
Pour sauce over rolls.

636

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. extra lean ground beef, 1 egg, 1 tsp. salt, 1/4 tsp. pepper, and more.

Yes, Stuffed Ground Beef Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Ground Beef Rolls

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