How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Green Peppers?

You need 8 ingredients. The key ingredients include: 5 to 6 large green peppers, 1 c. boiling water, 1 c. tomato sauce, 1/2 lb. ground beef, and more.

Is Stuffed Green Peppers suitable as meat & poultry?

Yes, Stuffed Green Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Green Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Green Peppers Recipe

Name: Stuffed Green Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 6 large green peppers; 1 c. boiling water; 1 c. tomato sauce; 1/2 lb. ground beef; 1 egg; salt and pepper to taste; 1 small chopped onion; 2 c. cooked rice

Stuffed Green Peppers – a delicious recipe with green peppers, boiling water, tomato sauce, ground beef, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 to 6 large green peppers
1 c. boiling water
1 c. tomato sauce
1/2 lb. ground beef
1 egg
salt and pepper to taste
1 small chopped onion
2 c. cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1198 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Stuffed Green Peppers

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