Chicken Fettucini

Name: Chicken Fettucini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, cooked; 1 can cream of mushroom or chicken soup; 1 lb. Velveeta cheese; 2 c. milk; 1 bag egg noodles, cooked; onion; celery; bell pepper; garlic; salt and pepper

Eats Now Editorial Team · 685 kcal · Meat & Poultry

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Chicken Fettucini – a delicious recipe with chicken, cream of mushroom, Velveeta cheese, milk, egg noodles, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken, cooked
1 can cream of mushroom or chicken soup
1 lb. Velveeta cheese
2 c. milk
1 bag egg noodles, cooked
onion
celery
bell pepper
garlic
salt and pepper

1
Saute onion, celery, bell pepper and garlic in margarine until tender.
2
Add milk and cheese.
3
Heat on low until cheese is melted. Fold in noodles and chicken. Pour into baking dish and bake at 350u00b0 for 30 minutes.

685

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 chicken, cooked, 1 can cream of mushroom or chicken soup, 1 lb. Velveeta cheese, 2 c. milk, and more.

Yes, Chicken Fettucini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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