Stuffed Green Peppers

1. 1

   Cook rice and combine with meat mixture.

2. 2

   Cut lid off green peppers; remove stems and seeds.

3. 3

   Wash and dry peppers well.

4. 4

   Stuff peppers with meat and rice mixture.

5. 5

   Press pepper lids in place and cover with spaghetti and tomato sauce.

6. 6

   Bake in oven at 350u00b0 for 1 1/2 hours.

7. 7

   Microwave on Medium-low 40 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.