Stuffed Green Peppers

Name: Stuffed Green Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 small green peppers, tops removed and seeded; 1 lb. ground ham (approximately 3 c.); 1/3 c. raw rice; 2/3 c. water; 1/2 c. chopped onion; 1/2 tsp. salt; 1/4 c. ketchup; 1 c. ketchup; 1/2 c. water; 4 carrots, peeled and cut in 3-inch pieces

Eats Now Editorial Team · 413 kcal · General

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Stuffed Green Peppers – a delicious recipe with green peppers, ground ham, rice, water, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 small green peppers, tops removed and seeded
1 lb. ground ham (approximately 3 c.)
1/3 c. raw rice
2/3 c. water
1/2 c. chopped onion
1/2 tsp. salt
1/4 c. ketchup
1 c. ketchup
1/2 c. water
4 carrots, peeled and cut in 3-inch pieces

1
Wash green peppers and drain well.
2
Salt cavity lightly. Combine in medium bowl the ground ham,
3
rice, water, onion, salt and 1/4 cup ketchup.
4
Mix well. Stuff green peppers 2/3 full. Arrange stuffed peppers in crock-pot.
5
(May be stacked with carrot pieces to help support peppers.)
6
Pour in ketchup and water. Cook on low 6 to 8 hours; high 3 hours. Serve on a bed of rice and pour tomato sauce over top.

413

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 small green peppers, tops removed and seeded, 1 lb. ground ham (approximately 3 c.), 1/3 c. raw rice, 2/3 c. water, and more.

Yes, Stuffed Green Peppers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
413 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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